Smashed ripe avocado on sourdough with lemon, chilli flakes and flaky salt. Simple done right.
Overnight oats soaked in apple and yogurt. Creamy, no-cook and ready when you wake up.
Silky rice porridge simmered until broken down, topped with ginger, spring onion and century egg.
Thick, fluffy stacks with golden edges. Maple syrup mandatory, butter optional but recommended.
Eggs, bacon, sausage, beans, tomato, mushrooms and toast. The definitive British morning feast.
Fried eggs on corn tortillas with warm salsa ranchera and black beans. Bold Mexican morning fuel.
Sweet rolled omelette built layer by layer in a rectangular pan. Delicate, golden and bento-box classic.
Eggs poached in a spiced tomato-pepper sauce. Scoop with bread and eat straight from the pan.
